Autumn Tea

I've been serving beverages made with various flavors of tea at gatherings, and people are always surprised by the results. This blend features flavors we associate with fall - apple, cranberry and pumpkin pie spice. Serve it either warm or cold.

Ingredients

• 5 servings of your choice Organic Loose Leaf Tea
• 5 cups boiling water
• 5 cups unsweetened apple juice
• 2 cups cranberry juice
• 1/2 cup sugar
• 1/3 cup lemon juice
• 1/4 teaspoon Simply Organic Pumpkin Pie Spice

Directions

Place the tea bags in a large heat-proof bowl; add boiling water. Cover and steep for 8 minutes. Discard tea bags. Add the remaining ingredients to tea; stir until sugar is dissolve. Serve warm or over ice.

Nutrition Facts


One 1-cup serving (prepared with reduced-calorie cranberry juice and sugar substitute) equals 66 calories, trace fat (trace saturated fat), 0 cholesterol, 4 mg sodium, 17 g carbohydrate, trace fiber, trace protein. Diabetic Exchanges: 1 fruit.

Preparation Time: 15 mins.

Servings: 3 quarts - 12 servings